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Monday, January 21, 2013

Cure for the Common Job Hunt (Part 2)

-since my last post, I've gotten a call about one job where I would get to speak French (yay!) and another job where I would be doing the same thing as the first job only no francophonie.  Also, the pay would be a lot worse.  However, as these things often go, I won't hear a formal response from the first job until Monday, which is also the day I would have to start the second job.  So, I'm officially starting a job Monday, but I (hopefully) might not be there long.  Cross your fingers for me. 


-did I mention we got an ice cream maker for Christmas?  Well we did, and part of my wide-open, employment-free days these past few weeks were spent making ice cream.  Lots and lots of ice cream.  We have successfully produced peppermint stick, chocolate-chocolate peanut butter swirl, vanilla, coffee-chocolate peanut butter, graham cracker s'more, and blueberry-raspberry chocolate chunk.  We have less successfully produced root beer-vanilla-spice-cake-chunk...surprise? and licorice.  This last failure makes me very sad as licorice ice cream is one of my very favorite gastronomical phenomenon.  We had even purchased this:

Hello family in Finland!!



so as to make the ice cream super authentic.  (what!?! just FOUND that in a fancy kitchen store!  Just SITTING there!)  Sadly, real Finnish licorice does not instantly real Finnish licorice ice cream make.

Luckily, there was some of that chocolate-peanut butter swirl left over to soothe my Sunday night blues.  Wish me luck for tomorrow, I'm nervous!

boom.

1 comment :

Anonymous said...

Probably failed because your Finnish liquorice is missing it's main ingredient of floor cleaner.

HAM

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